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About

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Our Philosophy

Hudson Market is a brand new farm to table market and restaurant in the the heart of West Chelsea, NYC. Under the direction of chef, our farm to table marketplace features the finest in locally sourced seasonal produce, as well as a carefully curated selection of locally made artisan food products ranging from dairy, to pasta, to local honeys and handcrafted sauces. A signature feature of Hudson Market are our unique eateries where the community can enjoy a variety of our chef’s and his team’s preparations. Our carvery showcases a variety of market fresh roasted meats, while our vegetable butchery utilizes our farm fresh produce to elevate the typical salad experience to new levels. Our classic New York style deli features classic deli favorites and exciting and unique hot and cold signature sandwiches. Our market table is a highlight, featuring an abundant selection of both hot and cold classics and daily market specials from our open kitchen. Hudson Market also features a coffee bar and handcrafted juice and smoothie bar, which offers a variety of culinary-driven coffees, teas, juice combinations, and blended beverages.


Hudson Market was conceived as a community marketplace which brings busy urban dwellers back in touch with the food they eat. We partner with local farms, local artisan food producers of all sorts, in a collaborative effort to showcase their products and craft and to celebrate our shared values of sustainability, simplicity, authenticity, and commitment to quality.



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Services

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Farmer’s Market

By partnering with local farmers, we are proud to offer a unique array of our region’s freshest seasonal produce. From fresh fingerling potatoes, to springtime fiddlehead ferns, you will find the season’s bounty here.
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Daily Grocery

We are proud to have partnered with numerous local food artisans and to showcase their unique products in our market. Whether you are in need of the everyday essentials or that something special, you’re bound to find it here.
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Catering

Hudson Market is your one stop for all your catering needs. Our chef and his team are always eager to create a winning menu for any event or occasion!
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Menu

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Seasonal Special

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Jumbo Lump Crab Cake
$8.5
Bell & Evan’s chicken, herb aioli, frisee, picked red onions, tiny greens on cranberry-walnut bread.
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Organic Tempeh Burger
$8
Balanced with the crunch of the coleslaw, sweetness of the chutney and nuttiness of the satay sauce.
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Grilled Chicken Salad
$7
Seasoned chicken makes a good match for fresh, crisp greens.
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Chef

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Scott Barnett

Chef Scott’s infatuation with food began at an early age. Growing up along the south shore of Long Island, Scott passed his childhood years fishing and eating his catch. His fond memories of the local seafood and produce he enjoyed in his youth continue to color his cooking style to this day.

He went on to studied sociology and psychology at Eastern Michigan State University and earned his culinary degree at the prestigious New York Restaurant School.

Over the years, Chef Scott has worked in some of the finest kitchens in New York including Le Bernardin under Chef Eberhardt Mueller, Union Square Café, The Inn at Quogue, Fraunces Tavern, and the Silver Palate, one of New York City’s first true gourmet markets.

He has travelled extensively, working and studying culinary traditions in many celebrated kitchens in France, Hungary, Italy and Switzerland.

In his leisure time Scott enjoys spending time with his family, continuing to cultivate his knowledge and passion for great food, and relaxing with a good aged Caribbean rum.

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Product Partners

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Contact

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Chelsea, New York
Contact Information

303 10th Ave, New York, NY 10001

(+1)212 244 2060

info@hudsonmarket.com

Hours of Operation

Monday - Sunday 7am - 10pm

Midtown West, New York
Contact Information

601 W 57th St, New York, NY 10019

(+1) 212 244 2060

info@hudsonmarket.com

Hours of Operation

Coming Soon!

Spring 2017

Office
Contact Information

303 10th Ave, New York, NY 10001

(+1) 212 244 2060

info@hudsonmarket.com

Office Hours

Monday - Friday 10am - 6pm